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How do we taste and smell?

Carol Ballard · 1997

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About the book

A basic introduction to how our bodies perceive taste and smell, exploring such topics as the taste buds, the detection of different tastes, the structure of the nose, and artificial tastes and smells.

Book details

Year
1997
Language
English
Series
How our bodies work
Publisher
Wayland
Editions
1
Pages
32
ISBN
9780750220682

Data source: Wikidata

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