How to cook
Maggie Mayhew · 2011
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About the book
A practical and fun introduction to creative cooking and a love of good food! How to Cook gives budding chefs the know-how and confidence to cook how you want, whether for yourself or to impress friends and family. With over 40 easy-to-follow recipes, from Ginger Chicken Stir Fry to Sacher Torte, there is a great balance of healthy meals and treats from different cuisines around the world.
Book details
- Year
- 2011
- Language
- English
- Publisher
- Dorling Kindersley
- Editions
- 1
- Pages
- 127
- ISBN
- 9781405363020
Data source: Wikidata
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