How to Manage a Successful Bar - Le Cordon Bleu Wine EssentialsChristopher Egerton-Thomas

How to Manage a Successful Bar - Le Cordon Bleu Wine Essentials

Christopher Egerton-Thomas, Le Cordon Bleu Chefs · 2002

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Book details

Year: 2002
Language: English
Publisher: John Wiley & Sons Inc
Editions: 1
ISBN: 9780471441762

Data source: Wikidata

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