Ice Cream and Frozen Desserts Manufacture - Science and TechnologyA. Y. Tamime

Ice Cream and Frozen Desserts Manufacture - Science and Technology

A. Y. Tamime · 2015

Where to buy

Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.

Book details

Year: 2015
Language: English
Publisher: Wiley & Sons, Limited, John
Editions: 1
Pages: 352
ISBN: 9781444333367

Data source: Wikidata

More by A. Y. Tamime

YoghurtA. Y. Tamime

A. Y. Tamime · 1999

Membrane processingA. Y. Tamime

Membrane processing

A. Y. Tamime · 2012

Processed cheeses and analoguesA. Y. Tamime

Processed cheeses and analogues

A. Y. Tamime · 2011

Dairy powders and concentrated milk productsA. Y. Tamime

Dairy powders and concentrated milk products

A. Y. Tamime · 2009

Dairy fats and related productsA. Y. Tamime

Dairy fats and related products

A. Y. Tamime · 2009

Cleaning-in placeA. Y. Tamime

Cleaning-in place

A. Y. Tamime · 2008

Tamime and Robinson's yoghurtA. Y. Tamime

Tamime and Robinson's yoghurt

A. Y. Tamime · 2007

Structure of dairy productsA. Y. Tamime

Structure of dairy products

A. Y. Tamime · 2007

Brined cheesesA. Y. Tamime

A. Y. Tamime · 2006

Fermented milksA. Y. Tamime

Fermented milks

A. Y. Tamime · 2006