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In the Kitchen with A Good Appetite

Melissa Clark · 2010

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About the book

A New York Times columnist offers a collection of stories about food along with comments on her own experiences in making the 150 recipes that she presents, classifying the dishes into such categories as things with cheese, the farmer's market, and my sweet tooth.

Book details

Year
2010
Language
English
Publisher
Hachette Books
Editions
2
Pages
464
ISBN
9781401323769

Data source: Wikidata

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