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In the Sweet Kitchen

Regan Daley · 2001

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About the book

Offers information on choosing and storing ingredients and equipment, modifying a recipe, and selecting an accompaniment, and includes recipes for black chocolate espresso cake, pine nut lace cookies, and lemon anise churros.

Book details

Year
2001
Language
English
Publisher
Artisan
Editions
3
Pages
704
ISBN
9781579652081

Data source: Wikidata

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