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Issues and Dilemmas of Biotechnology

Bernice Schacter · 1999

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About the book

Recent advances in biotechnology in areas as diverse as agriculture, the environment, food, and healthcare have led to much debate and media attention. This unique reference source for advanced high school students and teachers explores the science behind these new technologies and examines the stakeholders and their stakes in the various debates. The author presents views of scientists, doctors, insurance companies, and big businesses, among others, on such issues as genetic testing, patenting of human gene sequences, cloning, and genetically engineered food.

Book details

Year
1999
Language
English
Publisher
Greenwood Press
Editions
1
Pages
224
ISBN
9780313306426

Data source: Wikidata

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