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Kids in the kitchen

Sara E. Cotner · 2012

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About the book

"A step-by-step guide to cooking with kids ages 18 months to 9 years...an overview of the benefits of cooking with children, the details of making your kitchen kid-friendly, sequenced beginner skills to prepare your young child for cooking, and ten tried-and-true pictorial recipes for your child to follow from easy to more complex with minimal adult support. They'll have fun and learn along the way!" -- p [4] of cover.

Book details

Year
2012
Language
English
Publisher
[Createspace?]
Editions
1
Pages
54
ISBN
9781477542040

Data source: Wikidata