Korean BBQBill Kim
Korean BBQ
Bill Kim · 2018
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About the book
A casual and practical guide to grilling with Korean-American flavors from chef Bill Kim of Chicago's award-winning BellyQ restaurants, with 80 recipes tailored for home cooks with suitable substitutions for hard-to-find ingredients.
Book details
- Year
- 2018
- Language
- English
- Editions
- 1
- Pages
- 232
- ISBN
- 9780399580789
Data source: Wikidata