LambBrian Yarvin

Lamb
Brian Yarvin · 2015
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About the book
For as long as humans have been raising animals, they have been eating lamb. This history tells the story of how we've raised, cooked, and eaten lamb over the centuries and the place it has in a wide range of cuisines and cultures worldwide.
Book details
- Year
- 2015
- Language
- English
- Publisher
- Reaktion Books, Limited
- Editions
- 3
- Pages
- 160
- ISBN
- 9781780234991
Data source: Wikidata
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