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Latin American Street Food The Best Flavors Of Markets Beaches Roadside Stands From Mexico To Argentina

Sandra A. Gutierrez · 2013

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About the book

Features street foods from over twenty Latin American countries, including plantain and bean fritters, arepas con queso, and South American beef empanadas.

Book details

Year
2013
Language
English
Publisher
The University of North Carolina Press
Editions
1
Pages
356
ISBN
9781469608709

Data source: Wikidata

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