Ed Lawler

Lessons in wine service from Charlie Trotter
Ed Lawler · 2008
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View on AmazonAbout the book
"A guide for current and aspiring wine professionals to the art and business of creating and running a successful restaurant wine program from renowned restaurateur Charlie Trotter"--Provided by publisher.
Book details
- Year
- 2008
- Language
- English
- Publisher
- Ten Speed Press
- Editions
- 1
- ISBN
- 9781580089050
Data source: Wikidata

