Literary eatsGary Scharnhorst
Literary eats
Gary Scharnhorst · 2014
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About the book
"This is a comprehensive collection of authentic recipes, for drinks and dishes that more than 150 American authors since the late 18th century are known to have enjoyed. This is a celebrity cookbook to which many literary celebrities, living and dead, have contributed, among them Harriet Beecher Stowe, Rudolfo Anaya, Emily Dickinson, William Faulkner and Benjamin Franklin"--
Book details
- Year
- 2014
- Language
- English
- Publisher
- McFarland & Company, Inc., Publishers
- Editions
- 3
- Pages
- 212
- ISBN
- 9780786475483
Data source: Wikidata
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