Little foods of the MediterraneanWright, Clifford A.

Little foods of the Mediterranean

Name: Little foods of the Mediterranean
ISBN: 9781558322271

Wright, Clifford A. · 2003

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About the book

The author combs the shores of the Mediterranean in search of the most delicious appetizers and finds them all over the region, in Spanish tapas bars, Italian cafes, Moroccan outdoor markets, and on Greek and Turkish meze tables.

Book details

Year: 2003
Language: English
Publisher: Harvard Common Press
Editions: 1
Pages: 515
ISBN: 9781558322271

Data source: Wikidata

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