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Living and Dining in Medieval Paris

Nicole Crossley-Holland · 1996

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About the book

This work studies the 14th-century manuscript written by a knight in the entourage of the Duc de Berry, to his young bride, advising on all aspects of running a household. Medieval recipes and culinary techniques are included.

Book details

Year
1996
Language
English
Publisher
University of Wales Press
Editions
1
Pages
244
ISBN
9780708313688

Data source: Wikidata

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