MarinadesLucy Vaserfirer
Marinades
Lucy Vaserfirer · 2014
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About the book
Presents two hundred recipes for meat, fish, and vegetable marinades, including Tex-Mex marinade, smoky bacon marinade, wasabi marinade, and caramel-vanilla syrup, and provides a preparation guideline for each marinade recipe.
Book details
- Year
- 2014
- Language
- English
- Publisher
- Harvard Common Press
- Editions
- 4
- Pages
- 320
- ISBN
- 9781558328273
Data source: Wikidata
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