Modern Buffets, Instructor ManualEdward G. Leonard

Modern Buffets, Instructor Manual

Edward G. Leonard · 2011

Where to buy

Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.

Book details

Year: 2011
Language: English
Publisher: Wiley & Sons, Incorporated, John
Editions: 1
ISBN: 9780470490884

Data source: Wikidata

More by Edward G. Leonard

Modern buffetsEdward G. Leonard

Edward G. Leonard · 2010

Club cuisineEdward G. Leonard

Edward G. Leonard · 2007

The American Culinary Federation's guide to culinary competitionsEdward G. Leonard

The American Culinary Federation's guide to culinary competitions

Edward G. Leonard · 2006

Cooking with America's Championship TeamEdward G. Leonard

Cooking with America's Championship Team

Edward G. Leonard · 2005

Tastes and tales of a chefEdward G. Leonard

Tastes and tales of a chef

Edward G. Leonard · 2004

Culinary Certificate Degree (12 Months) for LCB Jan/Feb Intake SetEdward G. Leonard

Culinary Certificate Degree (12 Months) for LCB Jan/Feb Intake Set

Edward G. Leonard · 2013