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More science experiments you can eat

Vicki Cobb · 1989

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About the book

Experiments with food demonstrate various scientific principles and produce eatable results. Includes beef jerky, cottage cheese, synthetic cola, and pudding.

Book details

Year
1989
Language
English
Publisher
Scholastic
Editions
5
Pages
126
ISBN
9780590431958

Data source: Wikidata

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