My breadJim Lahey
My bread
Jim Lahey · 2009
Where to buy
Check today’s price on Amazon. We do not show prices because they change daily.
View on AmazonAffiliate link. As an Amazon Associate we earn from qualifying purchases.
About the book
New York's premier baker shares his no-knead, slow-rise fermentation method for baking rustic, deep-flavored bread in a home oven.
Book details
- Year
- 2009
- Language
- English
- Publisher
- W.W. Norton & Company
- Editions
- 1
- Pages
- 222
- ISBN
- 9780393066302
Data source: Wikidata
