Nadiya's kitchen
Nadiya Hussain · 2016
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About the book
Having fallen in love with Nadiya and her outstanding bakes in 2015's Great British Bake Off, readers can now discover all her favourite recipes. With chapters ranging from 'Lazy Sunday Mornings' to 'Midnight Feasts', 'Snacks and Sharing' to 'Dessert for Dinner', there's a dish for any time of the day, for all of the family. She offers innovative twists on traditional classics and the perfect recipe for those staple meals and bakes, including: Best Fish Finger Butty, Churros French Toast, Cod and Clementine Curry Popcorn, White Chocolate and Peanut Slice, Za'atar and Lemon Palmiers, Sour Cherry and Almond Bundt Cake.
Book details
- Year
- 2016
- Language
- English
- Editions
- 1
- Pages
- 271
- ISBN
- 9780718184513
Data source: Wikidata
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