New flavors for appetizersAmy Sherman

New flavors for appetizers

Amy Sherman · 2008

Where to buy

Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.

About the book

Inspired by fruits and vegetables at their peak of ripeness, the recipes are grouped by season.

Book details

Year: 2008
Language: English
Publisher: Oxmoor House
Editions: 1
Pages: 159
ISBN: 9780848732578

Data source: Wikidata

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