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Nos meilleures recettes

Judith Finlayson · 2002

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About the book

De savoureuses recettes, pour toutes les occasions, basées sur la saine alimentation. Accompagnées de conseils sur la nutrition et la santé, d'une analyse nutritionnelle des plats, de notes de diététistes, de suggestions de menus, etc. [SDM].

Book details

Year
2002
Language
French
Publisher
Éditions du Trécarré
Editions
1
Pages
448
ISBN
9782895680451

Data source: Wikidata

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