Notes from the jam cupboardMary Tregellas
Notes from the jam cupboard
Mary Tregellas · 2012
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About the book
"A collection of recipes for preserves of all kinds, including ideas about how to eat them and recipes for cooking with them. It is mostly about jam, but interspersed with anecdotes, literary quotations, a little bit of history and the odd folk remedy thrown in for good measure."--Publisher's description.
Book details
- Year
- 2012
- Language
- English
- Publisher
- New Holland
- Editions
- 1
- Pages
- 191
- ISBN
- 9781780090061
Data source: Wikidata
