Fabrizia Lanza
Olive A Global History
Fabrizia Lanza · 2011
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A global selection of recipes featuring olives and olive oil showcases the fruit's culinary diversity. Featuring a wealth of historical detail, this book will be a popular addition to all food lovers' bookshelves.
Book details
- Year
- 2011
- Language
- English
- Publisher
- Reaktion Books
- Editions
- 1
- Pages
- 125
- ISBN
- 9781861898685
Data source: Wikidata