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Ovenly

Agatha Kulaga · 2014

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About the book

The New York award-winning bakery -- known for their Bloody Mary Scones, Pear and Sour Cherry Cardamom Pie and Caramel Bacon Hot Tarts -- showcases their best experimentation-friendly recipes, along with tips, anecdotes, advice and full-color photos. Publisher's description.

Book details

Year
2014
Language
English
Editions
5
Pages
217
ISBN
9780373892952

Data source: Wikidata