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Passover by Design

Susie Fishbein · 2008

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About the book

Contains 172 recipes that use ingredients and techniques that are in accordance with Jewish law, including over 130 Passover-adjusted and thirty new selections, including appetizers, soups, salads, poultry, meat, fish/dairy, side dishes, and desserts.

Book details

Year
2008
Language
English
Publisher
Mesorah Pubns Ltd
Editions
2
Pages
256
ISBN
9781578190737

Data source: Wikidata

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