Matt Goulding
Pasta, pane, vino
Matt Goulding · 2018
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Part travelogue and part investigation of Italy's cuisine, shares intimate portraits of the food and people behind the country's culinary traditions.
Book details
- Year
- 2018
- Language
- English
- Editions
- 3
- Pages
- 349
- ISBN
- 9780062655097
Data source: Wikidata
