A. S. Dagnell
Paul Hollywood
A. S. Dagnell · 2013
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Paul Hollywood's luxurious dough recipes have been singled-handedly responsible for the mass ignition of ovens across the UK since the advent of The Great British Bake Off. Descended from a line of illustrious bakers, Hollywood originally trained as a sculptor, giving him the deftly skilful hands his viewers delight in watching. From kneading dough as a 17-year-old apprentice to his father to working as head baker at the prestigious Dorchester Hotel, his professional career is legendary.
Book details
- Year
- 2013
- Language
- English
- Publisher
- John Blake
- Editions
- 5
- Pages
- 246
- ISBN
- 9781782196655
Data source: Wikidata
