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Perfect Scoop

David Lebovitz · 2007

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About the book

"A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique."--

Book details

Year
2007
Language
English
Publisher
Ten Speed Press
Editions
10
Pages
246
ISBN
9781580088084

Data source: Wikidata

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