Braiden Rex-Johnson
Pike Place public market seafood cookbook
Braiden Rex-Johnson · 1997
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For those in the know, Seattle's Pike Place Public Market is one of the best places to buy the freshest and finest fish. Seattle's fishmongers and restaurateurs present a feast of more then 220 recipes from the soul of Seattle.
Book details
- Year
- 1997
- Language
- English
- Publisher
- Ten Speed Press
- Editions
- 1
- Pages
- 129
- ISBN
- 9781580086806
Data source: Wikidata
