PopcornPatrick Evans-Hylton
Popcorn
Patrick Evans-Hylton · 2008
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About the book
A celebratory volume of popcorn recipes demonstrates how to use popcorn as an ingredient in main-course dishes as well as a snack food, in a collection that features such options as Hawaiian Luau Bars, Popcorn Shrimp, and Chesapeake Bay Crab Cakes. Original.
Book details
- Year
- 2008
- Language
- English
- Publisher
- Sasquatch Books
- Editions
- 5
- Pages
- 111
- ISBN
- 9781570615795
Data source: Wikidata
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