Practical professional catering managementH. L. Cracknell

Practical professional catering management

H. L. Cracknell, R. J. Kaufmann, G. Nobis · 2000

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Book details

Year: 2000
Language: English
Publisher: Delmar Learning
Editions: 1
Pages: 928
ISBN: 9780333665558

Data source: Wikidata

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