booktheque

Producing dairy and eggs

Jane Bingham · 2013

Where to buy

Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.

View on Amazon

This is an affiliate link: if you buy through it, the site earns a small commission at no extra cost to you, which helps us bring quality content and maintain the site. As an Amazon Associate we earn from qualifying purchases.

About the book

This series explores farming practices through out history as well as modern techniques from around the world. Learn about the differences between large and small farms, the treatment of animals, environmental impacts of farming, and the lives of the people who work to help bring you your food. This series also discusses the people who have improved farming practices and the technology that gets food from the farm to your plate.--From back cover.

Book details

Year
2013
Language
English
Series
The technology of farming
Publisher
Raintree
Editions
1
ISBN
9781406240566

Data source: Wikidata

More by Jane Bingham