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Rebels for the soil

Matthew Reed · 2010

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About the book

This book investigates the emergence of organic food and farming as a social movement. Using the tools of political sociology it analyses and explains how both people and ideas have shaped a movement that from its inception aimed to change global agriculture. Starting from the British Empire in the 1930s, where the first trans-national roots of organic farming took hold, through to the internet-mediated social protests against genetically modified crops at the end of the twentieth century, the author traces the rise to prominence of the movement. As well as providing a historical account, the.

Book details

Year
2010
Language
English
Publisher
Earthscan
Editions
10
Pages
168
ISBN
9781849776479

Data source: Wikidata

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