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Return to Paris

Colette Rossant · 2010

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About the book

1947 and Paris is recovering from the war. Abandoned by her mother, lonely, frightened and terribly homesick, Colette finds solace in her love for French food, roasted lamb stuffed with garlic, springtime strawberries bathed in creme fraiche, the first taste of truffle in a Left Bank restaurant.

Book details

Year
2010
Language
English
Publisher
Atria Books
Editions
3
ISBN
9780743442817

Data source: Wikidata

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