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Salads

Time-Life Books · 1983

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About the book

Explains the elements of salad making, gives suggestions on making salads and dressings, and demonstrates the techniques of producing vegetable, meat, and fish salads.

Book details

Year
1983
Language
English
Series
The good cook
Publisher
Time-Life Books
Editions
1
Pages
176
ISBN
9780809428816

Data source: Wikidata

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