Secrets of the Tsil Café

Young Weston Hingler becomes caught in the middle of his parents' culinary diversity, secrets, histories, infidelities, and needs as he grows up in a cross-cultural extended family that exists between two kitchens--one new world, the other traditional.

First sentence: My father, Robert Hingler, ground the small seeds and heated them in corn oil, until their pungency and color burst, and the pan turned yellow, then orange.

Year

2001

Language

English

Publisher

Blue Hen Trade

Editions

1

Pages

320

ISBN

9780425185339

Data source: Wikidata