Slow cooker

The versatility of the slow cooker is reflected in the range of recipes. They include meat, poutry, fish, and shellfish as well as some delicious vegetarian specialties, not forgetting a selection of tasty desserts. This method of cooking is perfect for tenderizing less lean and less expensive cuts of meat so there are lots of great dishes that won't break the family budget, but there are also some special occasion treats for those times when you want to push the boat out.

Year

2010

Language

English

Publisher

Love Food

Editions

2

Pages

96

ISBN

9781445408606

Data source: Wikidata