Slow cookingLinda Larsen
Slow cooking
Linda Larsen · 2009
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About the book
Focuses on familiar slow-cooked foods and introduces the reader to delicious recipes. This book covers how to cook multiple foods at the same time, using the slow cooker to make unexpected recipes like cakes and salads, why slow-cooked food is healthier for your family, and how to make entire meals from the slow cooker.
Book details
- Year
- 2009
- Language
- English
- Publisher
- Knack
- Editions
- 1
- ISBN
- 9780762759262
Data source: Wikidata
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