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Spain from the source

Davies, Sally (Travel writer) · 2016

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About the book

Lonely Planet presents 60 of Spain's most authentic dishes - direct from the kitchens where they were perfected. From family bakers to Michelin-starred chefs, Spain's best local cooks share their passion for food and their region's classic recipes -- from tapas, pastries and cakes to soup, salads, stews, roasts and fresh seafood dishes.

Book details

Year
2016
Language
English
Series
Lonely Planet. From the source
Editions
1
Pages
272
ISBN
9781760340766

Data source: Wikidata

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