Spider-tizers and Other Creepy Treats

Let's order an appetizer before dinner. What should we get? The fried spiders are always good. Or maybe roasted tarantulas will hit the spot. And of course, you can't go wrong with a bowl of scorpion soup. Where do people eat foods like these? All over the world! In Spider-tizers and Other Creepy Treats, kids will be amazed to learn about the wide variety of dishes that are cooked—and eaten—by people from different cultures all around the globe. Large, eye-popping photos, a colorful map, and fascinating fact boxes on every two-page spread are sure to delight every reader. Spider-tizers and Other Creepy Treats is part of Bearport's Extreme Cuisine series.

Year

2009

Language

English

Series

Extreme cuisine

Publisher

Bearport Pub.

Editions

2

ISBN

9781597167598

Data source: Wikidata