Stir, sizzle, bakeCharlotte Druckman
Stir, sizzle, bake
Charlotte Druckman · 2016
Where to buy
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About the book
"A humble workhorse used for generations to crisp bacon perfectly and fry chicken, the cast-iron skillet can also turn out tender scones, cakes, and breads...With beautiful photographs, tips for seasoning cast iron, and info on collecting vintage pieces, this book makes cooking so much fun that your skillet will never see the cupboard."--Amazon.com.
Book details
- Year
- 2016
- Language
- English
- Editions
- 1
- Pages
- 224
- ISBN
- 9780553459661
Data source: Wikidata
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