Sweet things
Annie Rigg · 2014
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About the book
"The cookbook encompasses Chocolate, Marshmallows, Fruit, Toffee, Fudge and Caramels, Nougat, Nuts and Honeycomb, and Hard Candy as the six delicious categories for just about every occasion and culinary skill. The gift packaging tips will take your sweets to a whole new level. Get lost in the likes of Nougat making as the 74 recipes will help any leveled cook to translate a passion for sweets into your kitchen. The recipes come with failproof instructions that will ensure success every time, even for novice confectioners, making this the ideal book whether you want an imaginative present for someone special or merely to treat yourself." --Amazon.com.
Book details
- Year
- 2014
- Language
- English
- Publisher
- Kyle Books
- Editions
- 1
- Pages
- 175
- ISBN
- 9781909487154
Data source: Wikidata
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