Tabletop distilling
Kai Møller · 2018
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About the book
"With a small, 0.5-liter distiller, you can easily create fine brandies, whiskies, and even essential oils in your own kitchen. In this detailed how-to book, learn the tools, techniques, and safe procedures to distill raw natural materials for a variety of applications. Also included is a useful guide that explains what plants to use for different purposes; a look at the various types of stills; and a detailed, step-by-step treatment of mashing, fermenting, distilling, and refining spirits. Complete with a guide to distilling essential oils and their benefits and tips and tricks for troubleshooting and avoiding common pitfalls, this is the ideal companion for the home distiller."--
Book details
- Year
- 2018
- Language
- English
- Publisher
- Schiffer
- Editions
- 1
- Pages
- 175
- ISBN
- 9780764355110
Data source: Wikidata