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The American cookbook

Elena Rosemond-Hoerr · 2014

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About the book

Collects recipes from across the country representing contemporary American cuisine, including innovative variations on classic American dishes such as mac 'n' cheese, fried chicken, and apple pie.

Book details

Year
2014
Language
English
Publisher
DK
Editions
1
Pages
256
ISBN
9781465415875

Data source: Wikidata

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