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The around the world cookbook

Linda Fraser, Sarah Ainley · 2007

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About the book

This is an opportunity to sample the world's favorite dishes. There are recipes to prepare from Africa, China, Japan, Indonesia, Thailand, India, Middle East, Morocco, Italy, Spain, France, North America, Cajun, Creole, Caribbean, and Mexico.

Book details

Year
2007
Language
English
Publisher
Hermes House
Editions
1
Pages
512
ISBN
9781846812965

Data source: Wikidata

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