The Art of the TartTamasin Day-Lewis

The Art of the Tart

Name: The Art of the Tart
ISBN: 9780375504921

Tamasin Day-Lewis · 2001

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About the book

The noted food writer offers eighty recipes for her favorite sweet and savory tarts, including sweet corn and spring onion tart and rhubarb meringue pie.

Book details

Year: 2001
Language: English
Publisher: Random House
Editions: 4
Pages: 144
ISBN: 9780375504921

Data source: Wikidata

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