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The Best International Recipe

Cook's Illustrated Magazine · 2007

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About the book

Collects three hundred fifty favorite recipes from around the world, arranged by country of origin and providing step-by-step instructions, advice, and tips for preparation.

Book details

Year
2007
Language
English
Publisher
Boston Common Press
Editions
2
Pages
600
ISBN
9781933615172

Data source: Wikidata

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