The book of New Israeli foodJanna Gur

The book of New Israeli food

Name: The book of New Israeli food
ISBN: 9780805212242

Janna Gur · 2007

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About the book

Brings together a collection of kosher recipes and culinary history in a volume that captures the broad diversity of modern-day Israeli cuisine, with dishes ranging from new interpretations of traditional classics to innovative exotic specialities.

Book details

Year: 2007
Language: English
Publisher: Schocken Books
Editions: 3
Pages: 303
ISBN: 9780805212242

Data source: Wikidata

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