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The casserole queens cookbook

Crystal Cook · 2011

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About the book

The authors share their fresh, updated, from-scratch recipes for traditional dishes. They provide advice on scaling and freezing casseroles so that anyone can stock the freezer with go-to dinners.

Book details

Year
2011
Language
English
Publisher
Clarkson Potter
Editions
1
Pages
208
ISBN
9780307717856

Data source: Wikidata

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